Bread + Butter | Bakery

Bread + Butter is a Launceston bakery and café built around bread, pastry, coffee and breakfast, with lunch also part of the offering. The bakery says it bakes fresh pastries and sourdough bread daily, using traditional methods and naturally leavened dough. Coffee is supplied by Single O.

Butter is central to the bakery’s approach. It uses 100% cultured butter, made from cultured cream through a slow, traditional process before being churned, worked by hand and salted. That attention to the ingredient gives the bakery a clear point of difference, while the sourdough is hand-crafted using traditional production methods.

Bread + Butter describes itself as a place for togetherness, making it suited to a relaxed breakfast, a coffee stop or a simple lunch. The business has three Launceston locations: Elizabeth Street, Cimitiere Street and George Street, giving locals and visitors several places to find its baked goods and café offering. Its focus on fresh baking, sourdough and coffee will appeal to people who enjoy well-made bakery staples, whether they are meeting someone or picking something up to take away.