Bangor Vineyard Shed

The Bangor Vineyard Shed sits on Blackman Bay Road at Dunalley, the gateway town to Tasmania's dramatic Tasman Peninsula. A scenic cellar door and restaurant on a working vineyard and farm, it's earned a strong reputation for its produce-driven cooking and lovely coastal-rural setting — the kind of rewarding stop that's become a destination in its own right.

The appeal is that combination of quality, local food and wine, a beautiful vineyard-by-the-sea setting and a handy location on the route to Port Arthur and the peninsula. Showcasing its own wines and the farm's produce against a backdrop of the bay, it's a delightful spot for a long lunch or a tasting on a Tasman Peninsula road trip.

With a 4.8 rating from more than 600 reviews, it's clearly delighting its visitors. Menus, cellar-door tastings, opening days and hours, and pricing vary with the seasons — and a vineyard restaurant is often booking-dependent — so it's well worth checking current details and reserving directly before you go, particularly for lunch, and pairing the visit with the Tasman Peninsula's many attractions.